Pan-fried chicken Japanese dumplings served with Gyoza King special soy sauce.
Pan-fried pork Japanese dumplings served with Gyoza King special soy sauce.
Pan-fried prawn Japanese dumplings served with Gyoza King special soy sauce.
Pan-fried vegetable Japanese dumplings served with Gyoza King special soy sauce.
Pan-fried Chicken Japanese dumplings served with Gyoza King special soy sauce.
Deep-fried pork Japanese dumplings served with Gyoza King special soy sauce.
Pan-fried vege Japanese dumplings served with Gyoza King special soy sauce.
Japanese rice with smashed fresh avocado wrapped by fresh Nori sheet.
Japanese rice with cooked tuna mixed with Japanese mayo wrapped by fresh Nori sheet.
Japanese rice with crab meat mixed with Japanese mayo wrapped by fresh Nori sheet.
Japanese rice with fresh Japanese fish egg mixed with Japanese mayo wrapped by fresh Nori sheet.
Japanese rice with thinly sliced premium smoked salmon wrapped by fresh Nori sheet.
Japanese rice with deep fired tempura prawn wrapped by fresh Nori sheet.
Japanese rice with boiled chicken marinated with teriyaki sauce wrapped by fresh Nori sheet.
Japanese rice with thinly sliced beef cooked with yakiniku sauce wrapped by fresh Nori sheet.
Chicken katsu with glass lettuce, parsley, cabbage coleslaw and szechun mayonnaise.
Slow braised pork belly with pickled cabbage, glass lettuce, parsley, plam and hoisin ketchup.
Tempura prawn with leed, fennel, parsley, black vinegar and cod roe mayonnaise.
Deep fried tofu with pineapple, glass lettuce, crushed pea nuts, sweet and sour sauce.
Crispy & Juicy chicken bites in traditional Japanese flavour served with Japanese mayo.
Nature boiled and lightly salted soy bean.
Crunch lotus root chips.
Crispy octopus ball topped with dry fish flake and served with Japanese tonkatsu sauce.
Smashed potato inside with crispy skin served with Japanese mayo.
Deep fried tempura prawn coated with light crispy batter.
Finger spring roll with spicy miso sauce.
Crispy veg strip in Japanese tempura style served with Japanese mayo & tonkatsu sauce Nature boiled and lightly salted soy bean.
Chef selected daily fresh ingredients salad.
Abalone flavour squid salad mixed with Japanese mayo.
Bread-crumbed chicken fillet with curry sauce on top of Japanese rice
Fresh Japanese fish egg with Japanese mayo on top of Japanese rice.
Soft-boiled egg with Japanese rice seasoning on top of Japanese rice.
Sliced Japanese eel with teriyaki sauce on top of Japanese rice.
Steamed vegetable on top of Japanese rice.
Stir fry thinly sliced beef with yakiniku sauce on top of Japanese rice.
Gyoza(Any) + Mini Sushi Burger(Any)
Gyoza(Any) + Mini Don(Any)
Gyoza(Any) + Burger(Any)
Gyoza(Any) + Sushi Burger(Any) + Side Dish(Set) + Seaweed Salad(Set)+ Dessert(Set)
Japanese green-tea powder cheesecake made in house.
