We take all our partnerships seriously.  Whether it’s a staff member and their families, or a farmer, or a vendor supplying tasty goodness to our stores.  Franchise partners will be selected carefully to ensure the right fit for both parties and to ensure the true vision of Gyoza King brand will be fulfilled each and every shift, each and every day.

We seek to sell market areas for development, rather than individual franchisees.  There will typically be an agreement between the parties that requires a number of stores be developed over a specific timeframe.

Should you be interested in owning an Gyoza King Restaurant franchise, send an enquiry to franchise@gyozaking.com.au.


The Gyoza King team will be by your side through the site selection process. They can assist in the negotiation process with the landlord and can recommend proven real estate counsel.

Design & Construction

We will provide you with a list of approved architects, contractors, manufacturers, and vendors during the building of your new space. In addition, they will be available throughout design and construction to answer your questions and advise accordingly.


Our training team will get you and your staff up to speed. Gyoza King has a comprehensive, hands-on training curriculum with extensive initial training sessions followed by continuing educational programs.


The operations team will assist you with opening your passions and dream according to Gyoza King specifications. We provide hands-on start-up support, regular evaluations, and ongoing consultations.


As stewards of Gyoza King, the marketing team will help you grow and sustain your business by advising you on strategy, planning and execution. An array of sales-building material is available to support you. Advertising, public relations, creative development, and point-of-sale materials are available through our marketing team.

Products & Distribution

Our affiliate company will prepare most of your quality products to exacting standards, then delivered to your store ready for you to prepare and bake. Plus, through a national purchasing plan, we are able to buy inventory in bulk, monitor excess, and deliver better value for your dollar.